Le Bistrot Paul Bert

Adam

“Steak Au Poivre.”

jenny

“There is a reason why it impossible to get a reservation here - the food is delicious, vibe is fun and it is sooo French. Steak au poivre with french fries, deviled eggs and crème brûlée - yes please. * Need a res, ask your hotel to call them nonstop until they pick up”