Sausage at Dinner Parties

is one of my hosting short-cuts. I love to have people over for dinner but I hate chopping and I hate making my kitchen all hot. I go to McCall's in Atwater Village and get two or three different types of sausages to grill outside. Then I get a baguette and two or three fun spreads. Then I tell one of my guests to bring a salad, another to bring dessert, and another to bring a bottle of wine. I call this the "lazy host special."