Vintage Jersey Shore Italian Spot - Interior hasn’t changed since the 50s. The pizza is thin crust, not too sweet sauce, dry bottom, holds its shape when you pick it up. Classic. Eat the pizza at the restaurant, it will lose its crispness. More bangers: Fried Ravioli, Chopped Antipasto Salad, Chicken Parm, and Garlic Bread Parm.
4 months ago
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Across Rec League


Vickie
“Takes me back to middle school in the best way. Very satisfying bar-style pizza and I like the mountain of iceberg lettuce and Italian dressing that is the antipasto salad. NOT fancy so no one cares when you spill water on your paper placemat”

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