Potatoes au Gratin (Dauphinoise)

in response to pairofgeese

Any tried-and-true recipes and meal ideas for hosting over the holidays? Excited to have houseguests, but would feel better if I had rough meal plans sorted in advance! A few things to note: -will be a mix of vegetarians and meat eaters, but no one is fussed about whether or not there’s meat in a meal. -need food ideas for the whole week, not Christmas day. -we live near a costco (but have very limited fridge/freezer space).

Visit

I make these potatoes every Easter and Thanksgiving and they’re always a hit + feed a lot of people with leftovers. This is also an easy dish especially if you have a helper who can wash, peel & slice potatoes. I do find it takes longer than listed to bake though, so I reserve about 2 hr to bake just in case.

a day ago

Comments

See what people are saying

Continue to Rec League