$25 and will last you forever. That’s not hyperbole. Just don’t leave it soaking in water - but even if you do, you can remove the rust with a scrubber and coarse salt. Maybe the only pan you need?!
9 days ago
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Across Rec League


Syd Steinberg
“This is the only skillet I cook meat, fish and vegetables on. It’s huge but I like to cook a lot at once so I have left overs throughout the week. It’s my favorite pan ever and lasts years.”

Molly Hall
“9/10 times I am using this.”
Leah Matthews
“Because friends don't let friends use teflon”



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