$400
used this knife and enjoyed its feel while eating a fennel sausage with umbrian lentils at borgo in NYC this afternoon.
8 months ago
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Across Rec League


Cate Krug
“First tried these knives at a restaurant in Kyoto and we were obsessed. Had to have them in our home. It's a weighty knife that just FEELS like a steak knife.”

Amanda Hesser
“I love the 9.47 line. I will someday buy a set once I can settle on a color, but there are so many to like!”


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