The best buckwheat galettes in Paris. I love to sit on the terrace and people watch facing rue Vieille du Temple. Start with a Complète (egg, ham, cheese), and have a beurre sucré (Maison Bordier butter, sugar) for dessert. Divine.
3 days ago
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Across Rec League


juliana
“cheeses and butter sourced from brittany, buckwheat crepes, delectable ciders. a perfect spot to stop and refuel.”

Wine Guy
@wineguy

Claire Simon
“Delicious buckwheat galettes (not crepes!) and salted butter caramels from Brittany”





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