A traditional Ayurvedic medicinal drink containing cumin, coriander and fennel seeds.
Antimicrobial, improves digestion, relieves bloating, cramps & gas, regulates blood sugar, reduces inflammation, & provides antioxidants that support overall immunity.
Use 1 teaspoon seeds per cup of water.
Place seeds in a basket and pour over boiling water.
Steep 5 minutes.
Remove tea basket and seeds, and enjoy.
Use 1 teaspoon seeds per cup of water.
Place seeds in a saucepan with the water.
Bring to a boil, then reduce to a simmer for 5 minutes.
Strain and enjoy.
For more warmth and support for both circulation and inflammation, add a few slices of ginger and some turmeric to your brew.
Additional reading/resources:
https://pmc.ncbi.nlm.nih.gov/articles/PMC8545060/
https://kripalu.org/living-kripalu/ccf-ayurvedas-miracle-tea
https://www.mja.com.au/journal/2006/185/4/health-benefits-herbs-and-spices-past-present-future
https://sivanandabahamas.org/cumin-coriander-fennel-the-ayurvedic-tea-for-digestion-calm/
4 days ago
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