sqirl, la

when i first moved from new york, i subconsciously (or maybe not so subconsciously...) chose my apartment based on proximity to sqirl (and night + market). the sorrel bowl is my go-to, but i’m often there for their ever-evolving pastry program. and don't even get me started on their dinner program: the branded touch points, the fries, the frozen drinks, the sticky toffee madeleines...