Mi Cocina: Recipes and Rapture from My Kitchen in Mexico (Rick Martínez)

The Horneado Tabasqueño recipe is epic. The Arroz Rojo is so good that my sister refuses to make her long-standing family rice recipe anymore.

Cookbook Christmas!

3 days ago

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Dubya_Dee

@dubya_deeOct 3, 2026

Speak of the devil, have my copy in front of me right now. Making a Morisqueta Michoacana tomorrow, page 80, so good. The salsas have changed the game for what I bring to parties.

Across Rec League

Mi Cocina: Recipes and Rapture from My Kitchen in Mexico

Dubya_Dee

“One of the best cook books that i've owned, super jealous of every piece of pottery Rick owns.”

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Mi Cocina: Recipes and Rapture from My Kitchen in Mexico (Rick Martínez)

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Mi Cocina: Recipes and Rapture from My Kitchen in Mexico

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