Roasting a whole chicken

Tahryn

“I started this weekly habit at 18 and I still stand by it cough cough achoo years later. In my 20s I taught all my single male friends my recipe and they all got very popular and so did I by proxy. It is so simple, so economical, so versatile, plus it makes the house smell amazing. Link to the first recipe I used- my heavily edited and often shared notes app version below since it’s been so lucky.”

Shanna

“A Sunday tradition in this household--it's now soup season so we can turn the leftovers into soup for the week!”