Soup is good food

Hear me out... it won't take 30 minutes to make, but will save you time in the long run. I will spend a Sunday making 2-3 large batches of soup and freeze into dinner size portions.

Most of the time I forget to defrost and stick the frozen soup straight in a pot to heat up. Make a salad, toast some bread (or make some rice or pasta to add to the soup) and dinner is served.