Soft boiled egg on toast

Hear me out - a quick take on the Malaysian coffeeshop staple but 6mins egg (straight into cold water to stop cooking AND peel in the water idk it helps) onto heavily buttered SEEDY toast, dribbled with good soy and dashes of white pepper. I've been having this for the last 3 months and my husband said so you've had at least 90 eggs...