St-Viateur Bagel 🥯
St-Viateur is a meticulously prepared and crafted bagel. It is first mixed with whole natural ingredients, rolled, shaped, boiled then strained before dressing and finally wood-firing. I had their all-dressed bagel with plain cream cheese.
It is a different type of bagel not only in appearance (as it is thinner than your typical NY style bagel), but also in flavor, carrying more of a wheat-like flavor which I found to be really pleasant.
7 days ago
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Across Rec League
St-Viateur Bagel
even*cleveland
“The very best bagels in the world are the ones my mom makes, boiled in potato water and sprinkled with carmelized onions, but Montreal's St. Viatur bagels run a close, close second (especially since Absolute in NYC is no more; I still dream of the egg bagel there). Compact, chewy, subtly sweet b/c they are boiled in honey-sweetened water, and transcendent warm. They are our house bagel (ordered by”
Ali LaBelle
“Did you know that you can get Montreal bagels shipped to you? My dad keeps stock in his freezer at all times. They're the best.”
Michael
“Montreal has its own distinct style of bagels (thinner than NY). St-Viateur and nearby Fairmount in the Mile End area are where to get them.”
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