Let me tell you, I am newly dabbling in the world of dessert wines, and I’m having a blast. I had a “vinsanto” on a recent trip to Italy and was floored! It’s like dessert alcohol maple syrup (hold the syrup consistency). I love everything about dessert wine; it’s a fabulous ending to a wonderful meal, it feels extravagant to drink, and it’s a departure from gifting someone the traditional varietals. And those glasses! Divine!
2 days ago
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