passion dark choc caramel bar

as with most candies there is a harrowing process to me eating these; first peel the marshmallow from the caramel, suck the chocolate from the caramel, let the caramel melt in your mouth (adding flaky salt to tongue as needed), suck marshmallow, freeze marshmallow, chew marshmallow.

optional: wrap sucked marshmallow in fruit roll up before freezing