If the ratio of goodness vs. bread is important to you in a sandwich, look no further than this absolute necessity! I love using this bread for my open face breakfast sandwiches - not to mention it makes the pack last longer. They are delicate enough to crisp up just enough to balance how fluffy they are.
They’re never not in my freezer (they expire pretty quick) and I’m afraid I’m ruined for bread. Thanks Spain for the intro, and for WF for bringing the accessibility stateside.
a day ago
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