If you LOVE the Umami of mushrooms - this enhances the intensity howevermany fold you want (Just depends on how much you like to use!). I’m never without it in my pantry and use it in any dish that calls for mushrooms where I want the flavor to really POP!💥 I especially love it in my mushroom risotto. It’s taken it from just an ordinary side to a signature dish of mine I love during sweater szn! Truly decadant🤤
a day ago
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