Brasserie Lipp

Akosua T Adasi

“A lot of the reviews for this place don’t have much love for the food which they think is pretty standard but love the ambience. But an order of duck and potatoes, escargot, and something I think were clams, as well as two glasses of wine for me, did just the trick. It was easy and unfussy. It's so classically Parisian, it's hard to be mad at it.”

David Coggins

“The food ranges from very good to…reasonably tolerable. I love this place which famously instructs No salad as a meal. Sit in the front room.”