Creamy Cauliflower Pasta With Pecorino Bread Crumbs

Paige

“Hardly the most popular Alison Roman recipe, but boy oh boy is it good. Cauliflower and the lemony/chive-y pecorino sauce are the stars of the show here!”

Heather

“Easy to make and delicious. The bread crumbs give some textural variety (and I've made the same ones as a topping for other pastas). We usually add some sausage to fill it out a little.”

Maren Ellingboe King

@maren