Cookies but with chickpeas

Easy a, Healthy and delicious I found it on the instagram of : luna_allix

The recipe :

Ingredients :

250gr Chickpeas - 75ml Almond milk - 60gr maple sirop - 25gr oat flour - 30gr of protein powder (if you want) - 85gr peanut butter - 200gr Chocolate (to make huge chocolate chips)

1. Start by rinsing and draining the chickpeas (pre-cooked), then blend them with the almond milk until the mixture is smooth.

2. Add the maple syrup, peanut butter, and flour (and protein powder, if using) to the mixture. Mix everything together until you have a smooth, even batter.

3. Roughly chop the chocolate to keep large, indulgent chunks, and stir them into the mixture.

4. Add a pinch of fleur de sel.

5. Pour the batter into a baking pan and spread it out so that it is the same thickness throughout. Bake for 20 minutes at 170°C.