Grate your frozen ginger and hot peppers

Oh ya! Freezing ginger makes it infinitely easier to grate, a more satisfying grate. Skip the knuckle scraping experience of grating room-temp G 🫚

I don't know about you, but I very rarely use ginger and hot peppers without cooking them. It's also convenient to have these ingredients on hand + it's advantageous to buy a larger quantity. I put the ginger directly in the freezer and the peppers in a bag. All you have to do is grate the ginger ( and chop the peppers like fresh ones) et voilà!