Made this yesterday and it was so good. Simmered extra with the Parmesan rind. Perfection. Thanks Anna!
4 days ago
Across Rec League


Anna Logan
“My husband and i are firmly soup people. We’ve made dozens of “Italian Penicillin” recipes over the years in search of the perfect one and this. This one is it.”

Palimpsest
@palimpsest

Allie
@allieinldn



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