Sahadi's

Nicole Anderson

“Sahadi’s on Atlantic is a go-to for nuts, apricots, olives, chocolate covered pistachios, curried couscous, and more.”

chiarabelle

“Freshly made pita, still warm, slathered with butter and sprinkled generously with flakey Maldon.”

Zoe B

“in addition to all the deliciousness in Nicole’s original rec, I would add that my Sahadi’s faves are stuffed grape leaves, many flavors of labneh, tiny spanakopita, and great halvah you can buy by the quarter pound”