in response to Grace
Spring-y vegetarian recipes (food or drink) for a flower arranging party. Doesn’t need to be finger food/low effort/standard party fare, just needs to be good and heavy on Spring vibes
springy and delightful! made herb oil following the method for mint oil in the zaytinya cookbook and then stirred it into softened butter and topped with flaky salt after dipping
4 months ago
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