ashley bauchman1w ago
1/4 cup mayo
1/4 cup sour cream
8-12 charred shishito peppers
cilantro, chives, garlic, parsley (really any herbs you have laying around)
squirt of dijon (optional)
salt and white pepper to taste
splash of white wine vinegar or juice of a whole lemon
get this all in a blender and DIP TO YOUR HEARTS DESIRE
