crisp, dry lambrusco with bright red berry flavors and a snap of minerality. delicious chilled and served with pizza. Initially introduced at Sarah Minnick’s Lovely’s Fifty Fifty when we lived in Portland, Oregon. Love it so much we have our local wine store order it by the case.
2 days ago
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Across Rec League


heaths moon
“This is my favorite line of Lambruscos. Get your hands on the Riserva, and you'll never be the same. The rosé is killer too. Cin cin!”

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